{"id":1473,"date":"2026-08-24T10:52:05","date_gmt":"2026-08-24T08:52:05","guid":{"rendered":"https:\/\/new.champagne-mathelin.com\/produit\/les-sables-brut-vintage\/"},"modified":"2026-09-15T09:24:13","modified_gmt":"2026-09-15T07:24:13","slug":"les-sables-brut-vintage","status":"publish","type":"product","link":"https:\/\/www.champagne-mathelin.com\/en\/produit\/les-sables-brut-vintage\/","title":{"rendered":"Les Sables Brut, Vintage"},"content":{"rendered":"
\n

Champagne Les Sables, Vintage Brut<\/strong><\/p>\n

 <\/p>\n

The vines selected for this cuv\u00e9e are planted in the sandy soils to the east of Cerseuil.
\n<\/strong><\/p>\n

A characteristic that allows for optimal ripening, primarily for the Chardonnay, producing an exceptional Vintage every year.<\/strong><\/p>\n

 <\/p>\n

New: Gault Millau Guide 2026 Selection<\/strong><\/p>\n

Hachette Wine Guide 2019 Selection<\/em><\/p>\n

Gault Millau Guide Selection 2018, 2019, 2020 and 2023 (rated 16\/20)<\/em><\/p>\n

PROMO PRICE: \u20ac26<\/strong> instead of \u20ac30<\/p>\n

 <\/p>\n

Available in bottles (0.75L)<\/p>\n

 <\/p>\n

Please prefer packaging in multiples of 6 bottles (possibility to mix and match cases)<\/p>\n<\/div>\n

\n
\n
\n
<\/div>\n<\/div>\n<\/form>\n<\/div>\n","protected":false},"excerpt":{"rendered":"
\n
\n
\n

Champagne Les Sables Vintage Brut
\n<\/strong><\/p>\n

2020 Vintage<\/strong><\/p>\n

Champagne made from the 3 Champagne grape varieties<\/p>\n

80% Chardonnay:<\/strong>
\nbrings elegance, finesse and gives the wine citrus notes.<\/p>\n

15% Pinot Meunier:<\/strong>
\nprovides the champagne with freshness and lightness. Their bouquet is intense and fruity. This grape variety adds roundness during blending. It evolves more quickly than the other two.<\/p>\n

5% Pinot Noir:<\/strong>
\nbrings complexity, vinosity, structure, backbone and red fruit aromas.<\/p>\n

Color:<\/strong>
\nyellow gold<\/p>\n

Nose and palate:<\/strong>
\nFloral with pastry notes. It features a full, creamy and rich attack revealing exotic aromas (roasted pineapple).<\/p>\n

Food pairing: <\/strong>aperitif, ideal with refined dishes (foie gras on toasted brioche, shellfish, fish).<\/p>\n

Serving temperature:<\/strong> 8\u00b0C (ideal)<\/p>\n

Aging in our cellars: 4 years minimum<\/p>\n

Harvest:<\/strong> 2020 Vintage<\/p>\n

Tirage:<\/strong> bottled in February 2021<\/p>\n

Dosage:<\/strong> 8 g\/L<\/p>\n<\/div>\n<\/div>\n<\/div>\n

\n
\n